Sugar Free Chai Tea - DaVinci Gourmet Classic 7:1 Super Concentrate

To make a hot chai tea, simply add 1 oz. concentrate to a cup and stir in 7 oz. hot water or steamed milk. For an iced chai, simply fill a glass with ice, mix 1 oz. concentrate with cold water or milk, stir, and serve. One splash of flavoring syrup goes a long way, and flavored beverages enhance your menu with new, appealing items. This user-friendly plastic bottle is easy for your baristas and restaurant staff to handle, and maintains an attractive shelf appearance while reducing possible breakage in your establishment. For the ultimate convenience, use a compatible 0.25 oz. pump (sold separately) to make adding this flavoring syrup to your food and beverages even easier.